We are delighted to invite you and your guests to an exclusive series of luncheons celebrating the arrival of Napa Valley’s beautiful summer months. Gather and connect with fellow wine enthusiasts as we celebrate the season and enjoy the warmth and hospitality that defines Darioush.

Join us in May, June, or July amid the serene beauty of our garden, where you’ll savor the finest flavors of the season in a relaxed yet elegant setting. For this special occasion, our Estate Chef will present a thoughtfully curated, locally inspired seasonal menu, expertly paired with a selection of exclusive wines from the Estate.

The afternoon will spotlight our refreshing white wines including Signature Viognier, along with special guest speaker, Michael Tracy, Vice President of Winemaking who will share unique insights into our vineyards and the craftsmanship behind our wines.