Estate Attache Allen Papp invites you to join as he hosts an informative and lively dinner at Ruth's Chris San Francisco on Monday, March 22nd at 6:30 pm. For this private dinner, Ruth's Chris's Executive Chef has prepared an luxurious menu highlighting Signature wines from the Darioush Estate.
Event Details:
When: Monday, March 22nd at 6:30pm
Where: Ruth's Chris ~1601 Van Ness Avenue, San Francisco, CA 94109
Price: $125 per person (excludes tax and gratuity)
RSVP directly to Ruth's Chris at 415.637.0557
Darioush and Ruth's Chris Winemaker Dinner Menu
Amuse Bouche
Veal Ravioli
2007 Signature Viognier, Napa Valley
First Course
Fried Oysters on a bed of greens
2006 Signature Chardonnay, Napa Valley
Second Course
New Zealand Lamb Lollipops
2006 Signature Shiraz, Napa Vally
Third Course
Filet
The most tender cut of corn-fed Midwestern beef
-or-
Ribeye
Well marbled for peak flavor
2006 Estate Caravan Cabernet Sauvignon, Napa Valley
2006 Signature Cabernet Sauvignon, Napa Valley
Accompaniments
Served Family Style to Share
Creamed Spinach
Hashbrowns
Dessert
Creme Brulee
2005 Shahpar Late Harvest Semillon/Sauvignon Blanc, Napa Valley
Dinner at Le Meritage 02/16/2010
Please join us as the Maison Dupuy Hotel presents the fourth annual 2010 French Quarter Wine Festival. On Tuesday, March 23rd, Darioush's Estate Attache Allen Papp will host an informative, lively dinner at the Masison Dupuy's award winning Le Meritage restaurant. Renowned for his passion for all things Southern, Executive Chef Michael Farrell has created an elegant menu which seamlessly pairs Signature wines from the Darioush Estate with the region's best available organic and locally harvested ingredients.
Event Details:
When: Tuesday, March 23rd at 7:00pm
Where: Le Meritage at the Maison Dupuy ~ 1001 Rue Toulouse, New Orleans, LA 70130
Price: $115 per person (excludes tax and gratuity)
RSVP directly to Le Meritage at 504/648.6113
Join Darioush & Melisse for "The 12 Days of Christmas" at Meadowood 11/02/2009
The Twelve Days of Christmas is a Meadowood signature event celebrating wine, cuisine and the world’s great holiday traditions. You are invited to join as twelve of the country’s most renowned chefs collaborate with twelve of Napa Valley’s preeminent vintners to present holiday feasts on twelve December evenings in the heart of America’s premier winegrowing region. Proceeds for this event benefit 'Share Our Strength' -- a leading national organization working to make sure no child in America grows up hungry.
Please join us for The Third Day on Tuesday, December 8th. Proprietor, Darioush Khaledi is paired with Chef Josiah Citrin of Melisse, Santa Monica, the recipient of two Michelin stars. The menu will feature four delectable courses paired with Darioush current release and library wine offerings. Join exclusively for dinner, or make a weekend of it and indulge in special welcome amenities graciously offered by Meadowood to guests of Darioush who RSVP for dinner & lodging. We look forward to your company!
$275 per person for dinner includes tax and gratuity with 20% of ticket sales donated to Share Our Strength; $950 includes one nights lodging and dinner seating for two. Meadowood graciously offers special welcome amenities to guests of Darioush.
RSVP:
For lodging & dinner reservations, RSVP to Meadowood Reservations at: 707.968.3153. For dinner seating only, RSVP to Nathaniel Dorn at 707.967.1205.
Mansion On Turtle Creek 09/23/2009
Please join winery Proprietor Darioush Khaledi as he hosts an informative, entertaining dinner at the Rosewood Mansion on Turtle Creek in Dallas, Texas on Tuesday, October 13th 2009. This private dinner will feature Signature wines from Darioush's Napa Valley estate, seamlessly paired with an elegant menu designed by executive chef Eric Brandt.
Event Details:
Where: Rosewood Mansion on Turtle Creek
2821 Turtle Creek Blvd, Dallas, TX 75219
When: Tuesday, October 13 at 7:15PM
Price: $165 per person (All Inclusive)
RSVP directly to the Rosewood Mansion on Turtle Creek 214.443.4747
Darioush and Mansion on Turtle Creek Wine Dinner
October 13, 2009
Reception
Smoked shrimp with lime aioli
Brioche, Texas brie, grilled peach and grain mustard
2008 Darioush Signature Viognier, Napa Valley
First Course
Roasted monkfish with almond brown butter and celeriac puree
2007 Darioush Signature Chardonnay, Napa Valley
Second Course
Roasted squab breast, black pepper/vanilla risotto with spiced pears
2007 Darioush Signature Pinot Noir, Russian River
Third Course
Filet Mignon with caramelized fennel and red currant and pearl onion compote
2006 Darioush Signature Cabernet Sauvignon, Napa Valley
Dessert
Blood orange mousse with apricot gelee, Madeleine and “Caravan” Sorbet
2004 Darioush Shahpar, Late Harvest Sauvignon Blanc /Semillon, Napa Valley
NOVE Italiano 08/31/2009
Winery Proprietor Darioush Khaledi invites you to join as he hosts an informative and lively dinner at NOVE Italiano on Thursday Septmber 24th, 2009. Located in the Palms Resort and Casino, NOVE Italiano is known for combining traditional Italian fare with contemporary accents. For this private dinner, Executive Chef Geno Bernardo has prepared an luxurious menu highlighting Signature wines from the Darioush Estate.
Event Details:
NOVE Italiano ~ Palms Resort and Casino 4321 West Flamingo Road, Las Vegas, Nevada 89103 $150 per person (excludes tax and gratuity) RSVP directly to Beth at NOVE Italiano at 702.942.6856
Darioush and NOVE Italiano Wine Dinner September 24, 2009
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Estate Attache Allen Papp invites you to join as he hosts an informative and lively dinner at Ruth's Chris San Francisco on Monday, March 22nd at 6:30 pm. For this private dinner, Ruth's Chris's Executive Chef has prepared an luxurious menu highlighting Signature wines from the Darioush Estate. 
Please join us as the Maison Dupuy Hotel presents the fourth annual 2010 French Quarter Wine Festival. On Tuesday, March 23rd, Darioush's Estate Attache Allen Papp will host an informative, lively dinner at the Masison Dupuy's award winning Le Meritage restaurant. Renowned for his passion for all things Southern, Executive Chef Michael Farrell has created an elegant menu which seamlessly pairs Signature wines from the Darioush Estate with the region's best available organic and locally harvested ingredients.
Please join us for 
Winery Proprietor Darioush Khaledi invites you to join as he hosts an informative and lively dinner at NOVE Italiano on Thursday Septmber 24th, 2009. Located in the Palms Resort and Casino, NOVE Italiano is known for combining traditional Italian fare with contemporary accents. For this private dinner, Executive Chef Geno Bernardo has prepared an luxurious menu highlighting Signature wines from the Darioush Estate. 