Winemaker Dinners
Grill 23 Winemaker Dinner
09/12/2006
Join Dawn Dooley, Secretary of the Estate, and Nathalie Vaché, Hospitality Manager of Darioush (and former Wine Director at Grill 23!) when they host a special five-course dinner at Grill 23 & Bar featuring several of Darioush's Signature wines in Boston, Massachusetts.
This fine dining experience will be offered on October 18, 2006 at 7:00 p.m. at a price of one hundred and fifty-nine dollars per person plus tax and gratuity.
Space is limited and reservations are required at: 617-542-2255 (please do not use Opentable to make this reservation). Grill 23 is located at 161 Berkeley Street, Boston, MA 02116.
Please click here to view the menu: http://www.grill23.com/events/
Wine Dinner at El Gaucho, Tacoma, WA on June 29th
06/19/2006
Join Bernard La Borie from Darioush when he hosts a special five-course dinner featuring several of Darioush's Signature wines at El Gaucho in Tacoma, Washington.
This fine dining experience will be offered on June 29th at 6:30 p.m. at a price of one hundred and ten dollars per person plus tax and gratuity.
Space is limited and reservations are required at: 253-272-1510 or llewis@elgaucho.com. El Gaucho is located at
2119 Pacific Avenue in Tacoma, WA.
Zagat Guide "Don't Miss", "Dinner as Theatre" Rated 4 stars
Wine Spectator "Award of Excellence"
Please click here to review the menu.
Wine Dinner at El Gaucho, Tacoma, WA on June 29th
06/19/2006
Join Bernard La Borie from Darioush when he hosts a special five-course dinner featuring several of Darioush's Signature wines at El Gaucho in Tacoma, Washington.
This fine dining experience will be offered on June
29th at 6:30 p.m. at a price of one hundred and ten dollars per person plus tax
and gratuity.
Space is limited and reservations are required at: 253-272-1510
or llewis@elgaucho.com. El Gaucho is located at 2119 Pacific Avenue in Tacoma, WA.
Zagat Guide "Don't Miss", "Dinner as Theatre" Rated
4 stars
Wine Spectator "Award of Excellence"
Please click here to review the menu.
Wine Dinner at Morton’s, Santa Ana, on June 26th
06/13/2006
In the company of Darioush and Shahpar Khaledi, experience an
enjoyable evening of fine Darioush wines and superlative cuisine at Morton’s in
Santa Ana, one
of this nation’s premier steakhouses.
This memorable wine and food event will start with a
reception at 6:30 p.m. on June 26th at a price of one hundred and
forty nine dollars per person plus tax and gratuity. Valet parking is
available.
Morton’s is located at 1641 W. Sunflower Avenue in Santa Ana. For more
information or to RSVP, please contact Gina Mauri at: 714-444-4834 or
cm.mcm@mortons.com.
Please click here to review Executive Chef Paul Avila's menu.
Wine Dinner at Morton’s, Santa Ana, on June 26th
06/13/2006
In the company of Darioush and Shahpar Khaledi, experience an enjoyable evening of fine Darioush wines and superlative cuisine at Morton’s in Santa Ana, one of this nation’s premier steakhouses.
This memorable wine and food event will start with a reception at 6:30 p.m. on June 26th at a price of one hundred and forty nine dollars per person plus tax and gratuity. Valet parking is available.
Morton’s is located at 1641 W. Sunflower Avenue in Santa Ana. For more information or to RSVP, please contact Gina Mauri at: 714-444-4834 or cm.mcm@mortons.com.
Please click here to review Executive Chef Paul Avila's menu.
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